Recipe at: http://www.themeatmen.sg/yogurt-baked-fish-with-pine-nut-herbed-crumbs
Pescatarian or not, you’re gonna love today’s recipe! We’ll show you how bread and fish makes a delectable dish. Light and fluffy herbed crumbs blend, a juicy and succulent slab of cod fillet, together with Greek Style Yogurt coming together to form a sea of refreshing flavours! Now this is a dish we can fall for hook, line, and sinker.
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